Menu – Nevizade

our menu

Cold Appetizers

Humus

9 Mashed chick peas blended with fresh garlic, tahini and herbs.

Baba Ghanoush

9 Smoked eggplant puree, olive oil, tahini sauce herbs and species.

Spinash Tarator

9 Homemade dry yogurt with sauteed fresh spinach and garlic

Eggplant Salad

9 Smoked eggplant with grilled peppers, grilled tomatoes, olive oil, lemon and seasoning

Eggplant with Tomato Sauce

9

Smoked pieces of fried eggplant in moderately spicy sauce of fresh tomatoes, green pepper, onion and garlic.

Acili Ezme

9

Tomato, redd bell pepper, parsley, chili pepper, olive oil and lemon juice.

Cig Kofte

11 This ancient food is made with bulgur, tomato paste, pepper paste, pomegranate syrup and lots of spices.

Atom

9 Pressed yogurt with spicy peppers.

Pilaki

9 Kindey beans with onions with olive oil.

Carrot Tarator

9 Pressed Yogurt with carrots.

Midye Dolma

16 Stuffed mussels.

Haydari

9 Pressed yogurt with mint.

Feta Cheese

14 Appetizers & Entrees

Hot Appetizers

Fired Calf's Liver

14 Pan fried calf's liver served with sauteed onion

Pastrami Humus

13 Humus with Turkish pastrami

Calamari

14 Pacanga Boregi

12 Triangle filio dough stuffed with Turkish pastrami, mozzarella cheese and tomatoes.

Icli Kofte

13 Turkish stuffed meat balls, bulgur, minced onion, walnuts, fine ground lean beef and spices.

Karides Tava

14 Turkish style pan fried shrimp.

Liver Tava

18 Comes with caramelized onion

Soup and Salad

Lentil Soup

7 Green Salad

12 Lettuce, carrots, red cabbage, cucumber, tomatoes with feta cheese

Sheppard Salad

14 Fresh tomatoes, cucumbers, green peppers, parsley onion, lemon and olive oil

Gavurdagi Salad

15 Tomatoes, cucumbers, onion, parsley, walnuts served with pomegranate sauce.

Poultry Entrees

Chicken Shish

26 Tender chunks of chicken breast, marinated with chef's own blend of herbs and species served with rice.

Chicken Sautee

30 A delicate combination of chicken breast, onion, green and red peppers, tomatoes and garlic sauteed in butter, served with rice.

Chicken Wings

-

Tender marinated chicken chops grilled and served with rice.

Grill

Rib Eye Steak (8oz/10oz)

36/42

Grilled Kofte

28 Mixture of ground beef and lamb seasoned with spicy peppers, tomatoes ad special herbs, served with rice and salad.

Lamb Chops

42 Served with rice and vegetables.

Hunkar Begendi

32 Cubes of lamb cooked with tomato sauce served over charcoal roasted eggplant.

Adana

25

Slightly seasoned handchopped lamb flovored with red bell peppers served with rice and grilled tomato and peppers.

Nevizade Burger

22 Nevizade Lamb Sautee

35 Tender slices of lamb, sautéed with fresh onion, green peppers, tomato sauce and mushroom served over homemade potatoes and garlic yogurt.

Lamb Shish

32 Served with rice and vegetables.

Coban Kavurma

33 Chunks of lamb sautéed with shallots, mushrooms, green peppers, tomatoes and oregano.

Okra Vegetarian Dish

24

Baby Okra baked with fresh tomatoes, green and red peppers.

Chefs Mix Plate for Two

72

Comes with grilled kofte, adana, lamb shish, lamb chops, chicken shish.

Sea Food & Pasta

Sea Food

Seabass / Levrek

33 Whole grilled Mediterranean seabass served with mesclun salad.

Seabream / Cupira

33 Whole grilled Mediterranean seabream served with mesclun salad.

Grilled Salmon

29 Steak cut grilled salmon served with mesclun salad.

Shrimp Casserole

31 Shrimp sautéed with onion, garlic, peppers and tomatoes tapped with mozzarella cheese.

Shrimp Shish

32 Char grilled shrimps in our chef's delightful light sauce served with mesclun salad.

PASTA

Spaghetti Bolognese

17 Chicken Fettuccine Alfredo

19 Beef Fettuccine Alfredo

20 Beer & Wine

Drought & Bottles

Nevizade Lager 30cl/50cl

6.5 / 8

Nevizade Amber 30cl/50cl

7.5 / 9

Nevizade IPA 30cl/50cl

9 / 10.5

Steamwhisle 30cl/50cl

8 / 9.5

Canadian

8 Budwieser

8 Corona

8.5 Alexander Keith

7.5 Guinness

10 WHITE WINE (Glass / Bottle)

Jackson Triggs Chardonnay

9 / 32

Jackson Triggs Pinot Grigio

9 / 32

RED WINE (Glass / Bottle)

Jackson Triggs Merlot

12 / 32

Jackson Triggs Shiraz

12 / 32

Jackson Triggs Cabarnet Sauvignon

12 / 32

Robertson Winery Chapel

12 / 36

Folonari Colpolicella

- / 46

Leonardo Chanti Fiasco

- / 62

Italy

J-Lohr

- / 51

Portugal

Confidencial Reserva

- / 60

Australia

Whiskey & Spirits

VODKA | GIN | ROM (1 oz.)

Grey Goose

14 Belvedere

14 Smirnoff

8 Titos

8 Bacardi

8 Hendricks

9.5 Bombay

8 Tanqueray

8.5 Gordon's

8 Patron

10 Jose Cuervo

8 Olmeca

8 WHISKEYS (1 oz.)

Canadian Club

10 Bourbon Whiskey

12 Jameson

11 Makers Mark

12 Jack Daniel's

10 Basil Haydens

12 Bushmills

12 Crown Royal Rye

12 Black Label

15 Cocktails & Raki

Cocktails

Margarita

14 2 oz blanco tequila, 1/2 oz. orange liquor, lime juice, agave syrup, lime wheel, kosher salt.

Whiskey Sour

14 2 oz. bourbon, lemon juice, simple syrup, egg white, Angostura bitters.

Manhattan

13 2 oz. rye whiskey 1 oz. sweet vermouth, 2 dashes Angostura bitters.

Black Russian

13 2 oz. rye whiskey 1 oz. sweet vermouth, 2 dashes Angostura bitters.

Mojito

14 Mint leaves, 1/2 oz. simple syrup, 2 oz. white rum, lime juice, club soda.

Aperol Spritz

13 3 oz prosecco, 2 oz. Aperol, 1 ounce club soda with orange slice.

White Russian

13 2 oz. vodka, 1 oz. Kahlua, heavy cream.

Long Island Iced Tea

16 3/4 oz. vodka, 1 oz. white rom, 1 oz. silver tequila, 1 oz. gin, 1 oz. triple sec. , 1 oz. simple syrup, 1 oz. freshly squeezed lemon juice, cola.

Nevizade Painkiller

14 1 oz. raki with the choice of apple or melon flavour.

RAKI

Tek "Single"

9 Double

16 20 cl

50 35 cl

70 50 cl

100 70 cl

120 Reserve

Reserve A Table

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